Speckled Trout On The Grill

Cook for 3-4 minutes and baste with butter option.

Speckled trout on the grill. Youll know its done when it flakes easily with a fork. Let the grill heat for 5-10 minutes to make sure the grates are very hot and burn off any old stuff stuck to them. Place the fillet on the grill flesh-side down if it still has its skin.

Remove the foil packet and check to see if the trouts flesh has turned white. Season the trout with salt pepper lemon or olive oil to suit your taste. 07112012 This video explains how to grill fish speckled trout on a gas bar-b-q pit with skin and scales on one side.

Bake the speckled trout at 400 F for 20 minutes or about 10 minutes per inch of thickness. You should be able to hold your hand 4 inches over the cooking grate for 5-6 seconds. Squeeze a little lemon juice on top and serve.

Wipe the grates with a clean cloth soaked in olive oil and then turn up the grill to medium heat. 17052015 You want the grill to be very hot so direct heat is the way to go regardless of your grill. Brush the fish with a mixture of butter thyme rosemary black pepper and tarragon.

See more ideas about trout recipes speckled trout recipe trout. 20092018 Grilled Calcasieu Lake Speckled Trout with baby portobellos stuffed with crab meat shrimp jalapenos bacon. Squeeze the juice of one lemon over the fish.

Onion on the Old Smokey sent to me by the Pickles BBQ channel. If you have skin-on trout as when cooking whole trout on the BBQ in foil now is the time to peel away the skin and remove the bones. 12072014 Preheat grill to medium.